Chocolate Chip Brownies

Ingredients

⅔ cup Butter
5 ounces Unsweetened Baking Chocolate
1¾ cup Sugar
2 tsp Vanilla
3 Eggs
¾ cup All Purpose Flour
⅓ cup Whey Crisps, Chocolate
½ cup Chocolate Chips

Directions

1. Melt butter and chocolate in 1-quart saucepan over low heat stirring constantly. Cool slightly.

2. Beat sugar, vanilla and eggs in medium bowl until well mixed. Add chocolate mixture and mix well. Stir in flour and Whey Crisps until just blended. Fold in chocolate chips.

3. Spread in a greased 9 inch square pan.

4. Bake at 350°F for 40 minutes or just until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into about 2-inch squares.

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